Chicken Caesar Wraps

This is one of my favorite lunches. I always make the chicken tenders when my son is napping and then put them in the fridge. That way, when I am hungry the rest of the wrap only takes about 2 minutes to assemble. It’s the perfect lunch!


  • 2 Chicken Tenders per wrap
  • 1 Handful Romaine Lettuce per wrap
  • Tortillas
  • 1 Tsp Olive Oil
  • Salt & Pepper To Taste
  • Cardini’s Traditional Caesar Dressing to taste


  1. Sprinkle the chicken tenders with salt & pepper to taste
  2. Add the olive oil to a frying pan and heat to med/high heat
  3. Add chicken  tenders to pan and cook 4 minutes per side, flipping once
  4. Set chicken aside
  5. Add tortillas to pan, one at a time, until warm (about 10 seconds per side)
  6. Tear chicken into bite size pieces.
  7. Add a handful of lettuce, chicken, and caesar dressing to wrap.
  8. Roll it up & eat!

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